Orange Walnut Bread
A hint of orange is the extra-special tang in this moist quick nut bread.
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How to make
Heat oven to 350°F. Grease 8x4-inch loaf pan; set aside.
Combine sugar, milk, orange juice, egg, butter, and orange zest in bowl. Beat until well mixed. Add all remaining ingredients except walnuts; stir just until moistened. Stir in walnuts.
Spoon batter into prepared pan. Bake 55-65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan.
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