Ingredients
Cake
2 tablespoons Land O Lakes® Butter
1
4 cup all-purpose flour1 large Land O Lakes® Egg (yolk only)
2 tablespoons sugar
1 tablespoon 2% or whole milk
1 teaspoon vanilla extract
1
4 teaspoon baking powder1 teaspoon decorator sprinkles
Topping
Vanilla ice cream or whipped cream, as desired