Chewy Maple Oat Clusters

Name: Chewy Maple Oat Clusters
Prep time: 15 min
Total time: 1 h 50 min
Yield: 32 (1/4-cup) servings
Ingredients: 1 1/2 cups uncooked old-fashioned oats; 1 cup crispy rice cereal; 1 cup bran flakes; 1/2 cup pecan halves, cut in half; 1/2 cup sunflower nuts; 1/2 cup raisins; 1 (7-ounce) package chopped dried mixed fruit; 1 1/2 cups pure maple syrup or maple-flavored syrup; 1/4 cup Land O Lakes® Butter melted

A chewy snack for home, work or school.

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15 min

Prep Time

1 hr 50 min

Total Time

32 (¹/₄-cup)

servings

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Ingredients

1 ¹/₂ cups uncooked old-fashioned oats

1 cup crispy rice cereal

1 cup bran flakes

¹/₂ cup pecan halves, cut in half

¹/₂ cup sunflower nuts

¹/₂ cup raisins

1 (7-ounce) package chopped dried mixed fruit

1 ¹/₂ cups pure maple syrup or maple-flavored syrup

¹/₄ cup Land O Lakes® Butter, melted

How to make

STEP 1

Heat oven to 325°F.
STEP 2

Spread rolled oats in 13x9-inch baking pan. Bake, stirring occasionally, 20-30 minutes or until light golden brown. Stir in crisp rice cereal, bran flakes, pecans and sunflower nuts. Continue baking 14-16 minutes or until lightly toasted. Remove from oven; stir in raisins and dried fruit.
STEP 3

Stir together maple syrup and butter in small bowl; pour over cereal mixture. Stir to coat well. Continue baking, stirring occasionally, 45-50 minutes or until mixture is golden brown. Spread on waxed paper. Cool completely; break into pieces.