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Chilled Mocha Cooler
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1 cup milk chocolate chips

1 cup Land O Lakes® Half & Half

1 1/2 cups hot water

2 tablespoons freeze dried coffee crystals

2 cups vanilla ice cream

How to make

  1. STEP 1

    Combine milk chocolate chips and half & half in 5-cup blender container. Cover; blend 2-3 minutes or until smooth.

  2. STEP 2

    Combine hot water and coffee crystals in small bowl; stir until dissolved. Add coffee mixture and ice cream to half & half mixture in blender. Cover; blend on medium speed until smooth and frothy. Refrigerate 1 hour or until well chilled.

  3. STEP 3

    At serving time, blend until frothy. Fill each glass 3/4 full with coffee mixture; top with 1 scoop vanilla ice cream.

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