Ingredients
Bread
1 (1/4-ounce) package active dry yeast
1
4 cup warm (105 to 115°F) water3 1
4 to 3 3 4 cups all-purpose flour3
4 cup milk2
3 cup chopped mixed candied fruit1
2 cup golden raisins1
3 cup slivered almonds1
4 cup sugar1 Land O Lakes® Butter, softened
4 cup1
2 teaspoon salt1
2 teaspoon ground cardamom1
2 teaspoon freshly grated lemon zestGlaze
1 cup powdered sugar
1 to 2 tablespoons milk
Garnish
Candied cherries, if desired