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Glazed Orange Drop Cookies
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3/4 cup firmly packed brown sugar

1/2 cup Land O Lakes® Butter, softened

1/2 cup sour cream

1/4 cup orange juice

1 large Land O Lakes® Egg

1 teaspoon freshly grated orange zest

1/2 teaspoon vanilla

2 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon baking soda


1 1/2 cups powdered sugar

2 to 3 tablespoons orange juice

14 orange-flavored fruit slices, cut into thirds, if desired

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine brown sugar and butter in bowl. Beat at medium speed until creamy. Add sour cream, 1/4 cup orange juice, egg, orange zest and vanilla; continue beating until well mixed. Add flour, baking powder and baking soda; beat at low speed until well mixed.

  3. STEP 3

    Drop dough by rounded teaspoonfuls, 2 inches apart, onto parchment-lined cookie sheets. Bake 11-12 minutes or until set. Cool completely.

  4. STEP 4

    Stir together powdered sugar and enough orange juice in bowl for desired glazing consistency. Glaze each cooled cookie; top with fruit slice, if desired.

Tip #1

Shop for candied orange slices at bulk candy counters.

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