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Herb Seasoned Butter
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1 cup Land O Lakes® Butter, softened

2 tablespoons chopped fresh parsley

1 tablespoon chopped fresh rosemary

1 tablespoon finely chopped shallots or green onions

1/2 teaspoon finely chopped fresh garlic

How to make

  1. STEP 1

    Combine all ingredients in small bowl. Beat at medium speed until well mixed.

  2. STEP 2

    Store refrigerated in container with tight-fitting lid up to 2 weeks.

  3. STEP 3

    Serve with warm artisan breads or tossed in hot cooked rotini, ziti or penne pasta.

Tip #1

Serve with Artisan Bread.

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