Nutty Marshmallow Kisses
Kids will love making and eating these peanut and caramel coated marshmallow candies.
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Ingredients
12 cup firmly packed brown sugar
12 cup Land O Lakes® Half & Half
14 cup Land O Lakes® Butter
36 large marshmallows
1 14 cups finely chopped peanuts
13 cup mulit-colored candy sprinkles
Gel decorating icing
How to make
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STEP 1
Combine brown sugar, half & half and butter in 1-quart heavy saucepan. Cook over medium heat, stirring occasionally, 5-6 minutes or until mixture comes to a boil. Continue boiling 3 minutes, stirring constantly. Remove from heat. Cool 5 minutes.
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STEP 2
Meanwhile, combine peanuts and candy sprinkles in small bowl. Insert toothpick into one end of each marshmallow.
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STEP 3
Partially dip each marshmallow in butter caramel mixture; roll in peanut mixture. Place onto waxed paper. Let stand 1 hour. Remove toothpick; decorate uncoated top as desired.
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