Orange Sour Cream Bars

Name: Orange Sour Cream Bars
Prep time: 30 min
Total time: 1 h 20 min
Yield: 36 bars
Ingredients: Bar; 3/4 cup sugar; 3/4 cup sour cream; 1/2 cup Land O Lakes® Butter softened; 1 1/2 cups all-purpose flour; 2 tablespoons orange juice; 1 teaspoon vanilla; 1/2 teaspoon baking soda; 1/2 teaspoon salt; Frosting; 3 cups powdered sugar; 1/3 cup Land O Lakes® Butter softened; 2 to 3 tablespoons orange juice; 1 tablespoon freshly grated orange zest, if desired

This easy cake-like bar features a great double orange flavor.

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30 min

Prep Time

1 hr 20 min

Total Time

bars

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Ingredients

Bar

³/₄ cup sugar

³/₄ cup sour cream

¹/₂ cup Land O Lakes® Butter, softened

1 ¹/₂ cups all-purpose flour

2 tablespoons orange juice

1 teaspoon vanilla

¹/₂ teaspoon baking soda

¹/₂ teaspoon salt

Frosting

3 cups powdered sugar

¹/₃ cup Land O Lakes® Butter, softened

2 to 3 tablespoons orange juice

1 tablespoon freshly grated orange zest, if desired

How to make

STEP 1

Heat oven to 375°F. Grease 13x9-inch baking pan; set aside.
STEP 2

Combine sugar, sour cream and 1/2 cup butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add all remaining bar ingredients; continue beating until well mixed.
STEP 3

Spread batter into prepared pan. Bake 17-22 minutes or until toothpick inserted in center comes out clean. Cool completely.
STEP 4

Combine powdered sugar and 1/3 cup butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Continue beating, gradually adding enough orange juice for desired frosting consistency.
STEP 5

Spread frosting over cooled bars. Sprinkle with orange zest, if desired. Cut into bars.