Ingredients
2 tablespoons Land O Lakes® Butter
2 large (1 1
2 cups) onions, chopped3 tablespoons all-purpose flour
4 cups milk
3 medium (3 cups) potatoes, cubed 1/2-inch
1
4 teaspoon pepper2 cups shredded Cheddar cheese
8 ounces (about 2 links) cooked Polish sausage, cut into 1/4-inch slices
Salt, if desired