Ingredients
1 cup firmly packed brown sugar
2 cup2 tablespoons honey
1 cup chopped pecans, toasted
1 (1-pound) loaf French bread, cut into 1/2-inch-thick slices
2 cups (8 ounces) finely chopped ham
6 large Land O Lakes® Eggs, beaten
1 2
3 cups milk1 teaspoon vanilla extract
1 tablespoon granulated sugar
Maple syrup, if desired
*Substitute 1/2 teaspoon ground cinnamon, 1/4 teaspoon ground ginger, 1/4 teaspoon ground nutmeg and 1/8 teaspoon ground cloves.