Ingredients
36 to 45 saltine cracker squares
1 cup Land O Lakes® Butter
1 cup sugar
1 (12-ounce) package (2 cups) semi-sweet chocolate chips
1 cup chopped peanuts
Sweet & Salty Cracker Treats
Sweet & Salty Cracker Treats
So simple, so easy, so good!
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20 min
Prep Time
40 min
Total Time
48
pieces How to make
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STEP 1
Heat oven to 400°F. Line 15x10x1-inch baking pan with aluminum foil. Lightly spray foil with nonstick cooking spray.
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STEP 2
Place saltine crackers in single layer onto prepared pan. If necessary, break additional crackers in half to fill any gaps.
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STEP 3
Combine butter and sugar in 1-quart saucepan; cook over medium heat until mixture comes to a boil. Continue cooking 1-2 minutes or until mixture thickens slightly. Pour mixture over crackers; spread to coat all crackers.
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STEP 4
Bake 5 minutes (mixture will look foamy). Remove from oven; sprinkle chocolate chips evenly over crackers. Continue baking 1-2 minutes or until chips are slightly melted.
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STEP 5
Gently spread chocolate mixture over crackers; sprinkle peanuts evenly over top. Cool completely. Break or cut into pieces.
Tip #1
Substitute brown sugar for the granulated sugar for a more toffee-like flavor.
Tip #2
Substitute your favorite nut for chopped peanuts.
110 Calories
8 Fat (g)
10 Cholesterol (mg)
75 Sodium (mg)
11 Carbohydrates (g)
1 Dietary Fiber
1 Protein (g)
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And don't forget to tag us @landolakesktchn.
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