Ingredients
8 ounces uncooked linguine
1 Land O Lakes® Butter with Olive Oil & Sea Salt
4 cup2 teaspoons finely chopped fresh garlic
1 teaspoon dried parsley flakes
2 cup dry white wine16 ounces medium (31 to 35 count) raw shrimp, peeled, deveined
1
2 cup shredded Parmesan cheese