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Bacon & Avocado Grilled Cheese Sandwiches

Bacon & Avocado Grilled Cheese Sandwiches

Crisp bacon and creamy avocado make this grilled cheese sandwich extra special.

Read the Story Behind the Recipe


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25 min
Prep Time
45 min
Total Time
4
sandwiches

Ingredients

8 slices sandwich bread

8 teaspoons Land O Lakes® Butter with Canola Oil 

8 (3/4-ounce) slices white Land O Lakes® Deli American

8 slices crisply cooked bacon

1 ripe avocado, peeled, cut into 12 wedges

8 slices tomato

 

 *Substitute Land O Lakes® Butter with Olive Oil & Sea Salt.

How to make

  1. STEP 1

    Spread 1 side of each bread slice with 1 teaspoon Butter with Canola Oil.

  2. STEP 2

    Layer 1 slice bread, buttered-side down, with 1 slice cheese, 2 slices bacon, 3 wedges avocado, 2 slices tomato and 1 slice cheese. Top with 1 slice bread, buttered-side up.

  3. STEP 3

    Heat 12-inch skillet or griddle over medium heat.

  4. STEP 4

    Place 2 sandwiches into skillet; cook, turning once, 8-10 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches.

Read the Story Behind the Recipe

Tip #1

Land O Lakes® Butter with Canola Oil Plus Calcium & Vitamin D can be used instead of the Butter with Canola Oil.

Nutrition (1 sandwich)

530 Calories
38 Fat (g)
75 Cholesterol (mg)
1270 Sodium (mg)
29 Carbohydrates (g)
4 Dietary Fiber
19 Protein (g)
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Butter with Canola Oil Recipes

With just three simple ingredients–butter, canola oil and salt–you have a tasty and versatile spread, stir-in and topping that can be used in some cooking and baking, too.

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