Cheesy Roast Beef Wraps

Cheesy Roast Beef Wraps
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Cheese and deli roast beef are wrapped up in an easy-to-make sandwich.
20 min
Prep Time
20 min
Total Time
4 sandwiches

Ingredients

4 (10-inch)
flour tortillas, warmed
1/2 cup
blue cheese or ranch salad dressing
1/2 pound
thinly sliced deli roast beef
1/4 cup
chopped onion
1 cup
chopped tomato
2 cups
torn mixed salad greens
8 (3/4-ounce) slices
Land O Lakes® Deli American

Directions

  1. Spread 1 warm tortilla with 2 tablespoons salad dressing; layer with 2 slices roast beef, 1 tablespoon onion, 1/4 cup tomato, 1/2 cup salad greens and 2 slices cheese.
  2. Fold two opposite edges of tortilla toward center over filling. Roll up open end of tortilla toward opposite edge. Repeat with remaining ingredients.

Recipe Tips

To pack along, wrap each sandwich in plastic food wrap. Keep chilled in cooler with ice until serving time.

Nutrition Facts (1 sandwich)

Calories
620
Cholesterol
75mg
Carbohydrates
43g
Protein
26g
Fat
37g
Sodium
1640mg
Dietary Fiber
4g

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