Ingredients
Cookie
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon ground allspice
6 tablespoons Land O Lakes® Butter, softened
1/4 cup firmly packed brown sugar
1/4 cup sugar
1 tablespoon mild flavor molasses
1 large Land O Lakes® Egg
1 teaspoon freshly grated ginger root
1 tablespoon finely chopped crystallized ginger
Royal Icing
2 1/2 cups powdered sugar
4 tablespoons warm (105°F to 115°F) water
2 tablespoons meringue powder
1/2 teaspoon cream of tartar
Liquid food color
*Substitute 1/4 teaspoon ground ginger.