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Nutty Marshmallow Kisses

Nutty Marshmallow Kisses

Kids will love making and eating these peanut and caramel coated marshmallow candies.


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20 min
Prep Time
1 hr 20 min
Total Time
36
candies

Ingredients

1/2 cup firmly packed brown sugar

1/2 cup Land O Lakes® Half & Half

1/4 cup Land O Lakes® Butter

36 large marshmallows

1 1/4 cups finely chopped peanuts

1/3 cup mulit-colored candy sprinkles

Gel decorating icing

How to make

  1. STEP 1

    Combine brown sugar, half & half and butter in 1-quart heavy saucepan. Cook over medium heat, stirring occasionally, 5-6 minutes or until mixture comes to a boil. Continue boiling 3 minutes, stirring constantly. Remove from heat. Cool 5 minutes.

  2. STEP 2

    Meanwhile, combine peanuts and candy sprinkles in small bowl. Insert toothpick into one end of each marshmallow.

  3. STEP 3

    Partially dip each marshmallow in butter caramel mixture; roll in peanut mixture. Place onto waxed paper. Let stand 1 hour. Remove toothpick; decorate uncoated top as desired.

Nutrition (1 candy)

80 Calories
4.5 Fat (g)
5 Cholesterol (mg)
45 Sodium (mg)
11 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
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