Jalapeño Popper Dip
  Time
 
Jalapeño Popper Dip Image

Jalapeño Popper Dip

Everything you love about jalapeño poppers with none of the hassle.

 1 Review
16
servings
5 min
PREP TIME
30 min
TOTAL TIME

Ingredients

2 (8-ounce) packages cream cheese, softened

1/2 cup mayonnaise

10 (3/4-ounce) slices Land O Lakes® Deli American, chopped

3/4 cup pickled jalapeño peppers, drained, finely chopped

1/2 cup panko bread crumbs

2 tablespoons seeded, finely chopped fresh jalapeño peppers

 

Tortilla chips

How to make

  1. STEP 1

    Heat oven to 350ºF.

  2. STEP 2

    Combine cream cheese and mayonnaise in bowl; beat at medium speed until smooth. Add American cheese and pickled jalapeños; continue beating until well mixed.

  3. STEP 3

    Spread mixture evenly into shallow 9-inch round dish; sprinkle with bread crumbs.

  4. STEP 4

    Bake 25-30 minutes or until bubbly and edges begin to brown.

  5. STEP 5

    Sprinkle fresh jalapeños over top. Serve warm with tortilla chips.

Nutrition

210Calories
19Fat (mg)
45Cholesterol (mg)
380Sodium (mg)
4Carbohydrates (g)
0Dietary Fiber
4Protein (g)

Reviews

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  May 09, 2015

Very good. I'll be making it for our son's high school graduation next week. We tried it out tonight. I used colby/cheddar cheese and at our boys request I'll add more peppers for a bit more spice.

— says mom of six
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This collection has a recipe for just about everyone. Some are hot, others are cold, a few are sweet and the rest are savory. But no matter which you choose, plan on passing along the recipe because they’re as easy to make as they are delicious to eat.

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