Old-Fashioned Browned Butter Cookies
Old-Fashioned Browned Butter Cookies
Butter cookies are great, but nothing can match the unbelievable flavor of browned butter in these cookies.
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45 min
Prep Time
1 hr 30 min
Total Time
42
cookies Ingredients
1 cup Land O Lakes® Butter
34 cup sugar
2 teaspoons vanilla extract
2 cups all-purpose flour
Decorator sugars
How to make
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STEP 1
Melt butter over medium-high heat in heavy 2-quart saucepan. Continue cooking, watching closely, 3-5 minutes or until butter foams and just turns delicate golden color. Immediately remove from heat; refrigerate 30 minutes.
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STEP 2
Heat oven to 350°F.
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STEP 3
Combine browned butter, sugar, egg and vanilla in bowl. Beat at medium speed until well mixed. Continue beating, gradually adding flour, until well mixed.
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STEP 4
Shape dough into 1-inch balls. Roll balls in decorator sugars. Place, 2 inches apart, onto ungreased cookie sheets. Flatten with tines of fork.
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STEP 5
Bake 12-15 minutes or until lightly golden brown. Let stand 1 minute on cookie sheets; remove to cooling rack. Cool completely.
Tip #1
For creative designs, try a variety of kitchen utensils to flatten cookies (meat fork, meat mallet, cookie stamps, pastry blender, bottom of patterned glass, etc.).
80 Calories
4.5 Fat (g)
15 Cholesterol (mg)
45 Sodium (mg)
8 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
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