Ingredients
1
3 cup sugar1
8 teaspoon ground nutmeg6 stalks (3 cups) fresh rhubarb, sliced into 1/2-inch pieces
1 cup sliced fresh strawberries
3
4 cup all-purpose flour1
3 cup sugar1 Land O Lakes® Butter, softened
3 cup3 tablespoons milk
1
4 teaspoon salt1
4 teaspoon ground cinnamon
Land O Lakes® Fat Free Half & Half, if desired
*Substitute frozen rhubarb, thawed, well-drained. **Substitute frozen strawberries, thawed, well-drained.