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Cooking with Pork

Cooking with Pork

September 26, 2017
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Because pork is available in so many different forms, you could probably eat it for dinner all week and not get bored. Pork chops, pork roast, pork tenderloin, pork ribs, pulled pork, ham, bacon, sausage…am I starting to sound like a certain movie? I’ve rounded up a handful of the recipes on our site that feature pork in all its glory.

Parmesan-Crusted Pork Chops with Kale We updated this classic dinnertime staple to feature crisp kale instead of the usual canned veggies. The pork also gets a facelift – encrusted with breadcrumbs and Parmesan cheese, these savory chops are sure to be a crowd-pleaser.

Roasted Pork with Sauerkraut This is one of our most popular recipes, just in time for fall. Apples, maple syrup and brown sugar add a little bit of sweetness to the sauerkraut, which perfectly complements the roasted pork loin.

Teriyaki Pot Stickers This recipe uses ground pork to create a classic take-out dish right in your own kitchen! The technique takes a couple tries to nail down before they look restaurant worthy but no one will be judging these on looks anyway. It’s all about the taste!

Bacon Pancake Sticks We can’t talk about pork without featuring a bacon recipe, and this one will make your morning meal delightful! Pancake and bacon all in one, kids will love dipping them in syrup. We apologize in advance for any clean-up afterwards.

Latin Slow Cooker Pulled Pork A slow cooker is a great way to prepare a pork butt or shoulder. It creates tender, pull-apart meat ideal for sandwiches, tacos or burrito bowls. Our recipe for this Latin inspired pork is full of savory flavor from garlic, cumin, chipotle peppers and just a hint of sweetness from a fresh orange.

What are your favorite meals to make using pork? We’d love to hear what you’re making in your kitchen!
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