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Glazed Sesame Chicken Party Sandwiches
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6 ounces thinly sliced deli chicken

12 Hawaiian sweet rolls, split

1/4 cup shredded carrot

Sliced fresh jalapeño peppers, if desired

6 (3/4-ounce) slices Land O Lakes® Deli American, cut into quarters


1/2 cup Land O Lakes® Butter, melted

2 tablespoons firmly packed brown sugar

2 tablespoons soy sauce

1 teaspoon Dijon mustard

1 teaspoon toasted sesame oil

1/2 teaspoon ground ginger

1/2 teaspoon onion powder

1/2 teaspoon sesame seeds


1/4 cup chopped fresh cilantro

How to make

  1. STEP 1

    Divide chicken evenly among bottom halves of rolls. Top each with carrot, jalapeños, if desired, 2 quarters cheese and top half of roll. Place sandwiches into ungreased 13x9-inch baking pan.

  2. STEP 2

    Combine all sauce ingredients in bowl; mix well. Pour sauce over sandwiches. Cover pan with aluminum foil. Refrigerate at least 2 hours or up to 24 hours.

  3. STEP 3

    Heat oven to 375°F.

  4. STEP 4

    Bake covered 10 minutes. Uncover; continue baking 10-15 minutes or until tops begin to brown and cheese is melted. Sprinkle with cilantro; serve immediately.

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