The subtle flavors in this homemade salad dressing allow the taste of the greens to shine through.
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Dressing
1/2 cup Land O Lakes® Half & Half
4 teaspoons white vinegar
4 teaspoons sugar
1 tablespoon chopped fresh chives
Salad
5 ounces (5 cups) salad greens (spring mix, chopped romaine, etc.)
1 medium cucumber, peeled, thinly sliced
*Substitute balsamic vinegar, omitting chopped chives.
STEP 1
Combine all dressing ingredients in bowl. Stir well until sugar is dissolved. Refrigerate 30 minutes to chill and blend flavors.
STEP 2
Place salad greens and cucumber onto individual salad plates. Serve with dressing.
COLLECTION
A dinner menu perfect for celebrating Christmas with your family.