Ham & Cheese Melt
Ham & Cheese Melt Image

Ham & Cheese Melt

Honey mustard provides a sweet tang to this favorite sandwich of ham and American cheese.

4
sandwiches
15 min
PREP TIME
20 min
TOTAL TIME

Ingredients

8 slices multigrain bread

3 tablespoons honey mustard

8 (1-ounce) slices deli honey ham

4 (3/4-ounce) slices Land O Lakes® Deli American cut in half

1 to 2 tablespoons Land O Lakes® Butter melted

How to make

  1. STEP 1

    Spread 1 side of each bread slice with 1 teaspoon honey mustard.

  2. STEP 2

    To assemble each sandwich, layer 1 slice bread, mustard-side up, with 2 slices ham, 2 slices cheese and second bread slice, mustard-side down. Lightly brush butter on top and bottom of each sandwich.

  3. STEP 3

    Heat 10-inch skillet or griddle. Place sandwiches in skillet. Cook over medium-high heat, turning once, until golden brown (5 to 6 minutes).

Nutrition

460Calories
17Fat (mg)
60Cholesterol (mg)
1330Sodium (mg)
51Carbohydrates (g)
4Dietary Fiber
24Protein (g)

Reviews

Explore reviews from
our online community

  October 17, 2013

I love toasted cheese sandwiches, and with ham and swiss this is an excellent and quick lunch meal. Thanks for the recipe. Joan

— says Joan A.
Helpful?
  March 31, 2013

Its OK...........................

— says Kelly
Helpful?
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